Dump and Bake Chicken Parmesan

Dump and Bake Chicken Parmesan Recipe

1. Preheat oven to 425 degrees. Spray 9 x 13 baking dish with cooking spray.
2. Dump uncooked noodles, pasta sauce, water, chicken and 1/2 cup mozzarella in baking dish. Add salt and pepper. Mix ingredients together. Make sure liquid covers pasta and chicken.
3. Cover dish with aluminum foil and bake for 20 minutes.
4. Uncover and bake for an additional 10 minutes or until chicken is cooked all the way through.
5. Spread breadcrumbs, mozzarella cheese, and Parmesan cheese over pasta dish. Bake uncovered for 10 minutes or until cheese is melted and bread crumbs are golden brown.

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